Cloud Dough

This is probably my fave dough to play with! If you haven’t tried this dough you must! The texture is amazing. It’s crumbly but can be moulded in to shapes as well. It’s soft like a cloud!

It’s gluten free too!!!

I work with cups and not grams for this one. In the bowl add 3/4 cup of oil, food dye and 2 cups of cornflour. Blitz until just combined. Pour out and enjoy!!!!!

Add more cornflour if it is too sticky for your liking.

Note: there have been recipes created that use baby oil instead of olive oil. Please be sure  to read about the dangers of using baby oil in products like these that could be consumed accidentally by children.

By |2017-06-12T11:23:35+00:00January 5th, 2014|Categories: Children's Art and Craft|2 Comments

About the Author:

Peta is a mum to three gorgeous and very energetic young boys. She loves everyday food that is achievable for a busy family, and has a passion for involving children in cooking.


  1. Genes on a Mission February 2, 2014 at 9:04 am - Reply

    Apparently this can also be done with conditioner. Smells nice!

  2. Leah June 30, 2014 at 4:56 pm - Reply

    I made this with toddler today. Didn’t realize that he had thrown a lemon into my TMX while I was getting the ingredients so mixed it up with the dough. Surprisingly it still worked! Just smells a bit lemony & has a few visible chunks of rind in it 🙂

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