Milo Balls

/, Lunchbox, Sweets/Milo Balls

Originally posted to our Facebook page 17th November 2013.

These are super easy and a fun cooking experience for kiddies! My boys had lots of fun helping me make these.


Milo Balls
Yields 24
  1. 250g shortbread biscuits, broken in half
  2. 50g milo
  3. 50g desiccated coconut
  4. 1 teas vanilla bean paste
  5. 200ml sweetened condensed milk
  6. Sprinkles/coconut to roll them in.
  1. Place biscuits into tmx bowl. Blitz on speed 9 for 10 secs. They can be as coarse or fine as you like.
  2. Add remaining ingredients.
  3. Blitz on speed 3 for 10 secs. Scrape down. Repeat.
  4. Leave it to rest for 30 minutes to harden slightly.
  5. Roll into 24 small balls and roll in sprinkles or coconut.
  6. I store them in the fridge but serve at room temperature.
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By |2017-06-12T11:22:11+00:00May 28th, 2014|Categories: Gift, Lunchbox, Sweets|3 Comments

About the Author:

Peta is a mum to three gorgeous and very energetic young boys. She loves everyday food that is achievable for a busy family, and has a passion for involving children in cooking.


  1. Rachel August 18, 2014 at 3:57 pm - Reply

    Great easy go to recipe for a treat!
    Thanks for all you give Peta ! Xx

  2. Nerine December 1, 2014 at 10:03 pm - Reply

    Can I use Marie biscuits in this recipe? TIA.

    • Peta December 13, 2014 at 6:13 pm - Reply

      Yes any plain biscuit works 🙂

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