Passionfruit and Vanilla Curd

//Passionfruit and Vanilla Curd
Originally posted on our Facebook Page21st November, 2013.
 
I have always wanted to make curd and last night thought Id give it a whirl. I looked up a few different recipes and created this to suit our tastes. The EDC has lemon and lime curd recipes also.

 

Passionfruit and Vanilla Curd
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Ingredients
  1. 100g fresh or tinned passionfruit pulp
  2. 5g vanilla bean paste, less if you dont want a strong vanilla flavour
  3. 10g lemon juice
  4. 55g sugar
  5. 80g butter
  6. 2 eggs
Instructions
  1. Place all ingredients into bowl.
  2. Insert whisk attachment.
  3. Cook on 80 degrees for 9 mins on speed 3.
  4. It should coat the back of a spoon nicely once done. If it doesn't, cook for a further 4-5 mins.
Notes
  1. You may know your whisk attachment as the "butterfly attachment".
The Road to Loving My Thermo Mixer http://trtlmt.com.au/

By |2017-06-12T11:22:24+00:00May 27th, 2014|Categories: Sweets|0 Comments

About the Author:

Peta
Peta is a mum to three gorgeous and very energetic young boys. She loves everyday food that is achievable for a busy family, and has a passion for involving children in cooking.

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