EDC Meatloaf with Red Sauce

This recipe is from the EDC March 2011 edition Meatloaf and Red Sauce pg 100-101 I tweaked it slightly by not placing ingredients in the middle of the meatloaf and added extra veg to the mince mix. This was a hit with my kiddies. There was nothing leftover at all much to my surprise given how big the meatloaf actually is. I thought it would be too big so left a portion of the mince meat aside and rolled these into 8 meatballs and popped into the freezer for a quick meal for the kiddies another night. There is a lot of sauce leftover. I have popped this into 2 [...]