This recipe is loosely based on my Apple Crumble Balls that were featured in The Healthy Issue of the The 4 Blades TMX magazine.

My kiddies love anything in ball form. These are a delicious lunchbox treat or snack that takes 5 minutes to whip up if that! I so love quick and easy recipes. These have all the flavours of a apple and peach pie – apples, peaches, coconut and cinnamon. The toasted seeds and oats add a lovely flavour too.

I use store bought dried fruit for these from a local fruit and nut shop but you can certainly semi dry your own in a dehydrator. You want them to still have some moisture.

I used my own homemade granola/muesli in these balls. I suggest using one that is full or toasted oats, seeds, coconut and cinnamon. That is what will give your balls a great flavour.

My granola/muesli recipes can be found below:

My other ball recipes:

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Apple and Peach Pie Balls

  • Serving Size: 20

  • Author: The road to loving my Thermo Mixer
  • Prep Time: 5
  • Total Time: 5


  • 100g dried apple rings
  • 100g dried peaches, or another dried fruit of preference
  • 100g toasted muesli of choice, preferably one with strong cinnamon flavours
  • Desiccated coconut to roll in


  1. Place everything in to your tmx.
  2. Blitz on speed 10 for 1 minute.
  3. If you do not have a tmx, simply process in a food processor on high for 1 minute or until crumbly and when pressed together holds its shape.
  4. Roll into 20 balls and roll in desiccated coconut to coat.
  5. Keep in the fridge for 5-7 days or freeze. Best served fresh though.


Please do not copy or share my recipes in full elsewhere. Please share the recipe URL instead. Before commencing any recipe, please be sure to read and adhere to the user guides and safety manuals of your thermo mixer and/or other appliances used. Each appliance differs; therefore, the recipes and methods are to be used as guides only. Exercise caution and common sense in the kitchen at all times.

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One Comment

  1. Dan March 17, 2015 at 10:19 am - Reply

    Yummo, these are delicious!! I used dried figs (about 50g) instead of peaches and a tsp of cinnamon and they’re now affectionately known as apple pie balls. At only 50 calories per ball (25 in the batch) they’re also a calorific snack.

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