These are delicious! Even the non chickpea fans of the house are impressed. My 10 month old who hates food can’t get enough of them nor can I. These will be a regular in the freezer.
These are easy and achievable for a busy work night meal. The mix takes no time at all. Just shape and fry.
I serve as is with some salad or inside my Herb and Garlic Wraps or Spinach Wraps with salad and a little cheese or sweet chilli sauce.
These can be frozen once cooked and reheated too so make for a very quick meal. The kiddies didn’t mind these cold the next day in their lunchboxes either.