Honey Mustard chicken is a big hit in this house. I thought I would do a bit of a twist.
These were quite tasty served along with salad but you could shape them much bigger and use as a burger patty or serve in tortillas or spinach wraps.
These can be frozen and popped into the lunchbox or reheated for a quick lunch or dinner. Use this mixture for meatballs or sausage rolls.