This is great! Smells delicious.
Use this as you would sugar or as icing sugar.
It’s really good for baking and adds a nice subtle vanilla flavour.
I used this in my homemade condensed milk this morning and it added such a nice flavour and smell to it.
Note: You don’t need to leave it for a week but a week gives it a good flavour. 2-3 days would be fine.