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Choc-nana Muffins


  • Author: The road to loving my Thermo Mixer
  • Total Time: 25
  • Yield: 24 1x

Ingredients

Scale
  • 2 very ripe bananas, can use more if desired
  • 80g honey, or to taste
  • 1 teaspoon of vanilla bean paste/essence/extract
  • 2 eggs
  • 60g coconut oil or butter
  • 170g buttermilk or milk
  • 300g self raising flour
  • A pinch of baking powder
  • 60g choc chips, or more to taste

Instructions

  1. Preheat oven to 180 degrees. Prepare muffin tray.
  2. Place everything into the bowl.
  3. Blitz on speed 5 for 30 seconds.
  4. Pour the batter into muffin tray filling 1/2 – 3/4 the way up.
  5. Bake for 15-20 minutes depending on the size of your muffins.
  6. Remove and after 5 mins pop them out and onto a cake rack to cool.
  • Prep Time: 5
  • Cook Time: 20

Nutrition

  • Serving Size: 24