Ingredients
Scale
- 200g chocolate chips of choice
- 100 packet of fried noodles
- 1 tablespoon each of melted white and dark chocolate for eyes, optional
Instructions
- Place chocolate into bowl.
- Melt at 50 degrees, speed 2 for 2.5 minutes. If it doesn’t melt up the temperature to 60 degrees. I find each brand differs slightly.
- Add noodles to bowl.
- Mix on reverse, speed 4 for 5 seconds or until just combined.
- Place small spoonfuls of mix onto a baking tray lined with baking paper.
- Allow to set in the fridge.
- Using the additional melted chocolate pipe eyes onto each spider.
- Allow to set.
Notes
- You can purchase candy eyes in some supermarkets and cake shops if preferred.