Latest Posts
Festive Mars Bar Slice
I am a massive fan of Mars Bar Slice. It always reminds me of childhood. I think it was a staple at all kids parties in the 90s here in Australia. This is my super easy festive spin on it. My son took this batch to school today for the class party. Not healthy in the slightest but a massive hit! Note to self: Take a better photo of this one. If you make them please come and share a [...]
Gingerbread Pudding Biscuits
Well it wouldn't be Christmas without gingerbread and I realised I didn't have a gingerbread recipe on the blog. Eek! Time to fix that. I can't take credit for this idea. My mother in law suggested it to me and I got creating. The actual gingerbread recipe is based off of the one I wrote for The Christmas Issue of The 4 Blades Magazine with a few little changes over the years. I didn't realise how well gingerbread cookies and [...]
Mini Chocolate Christmas Pudding Balls
These chocolate balls are a massive hit in my house and are something we have made every Christmas for as long as I can remember. They don't last long at all. I went to make a batch today and thought I'd get a little creative and turn these delicious little morsels into little Christmas puddings. So cute! What I love about this recipe is you can add any flavours you like two the mix. Some peppermint essence is great and [...]
Festive Rudolph Biscuits
So on Monday night I posted my first recipe in a while - my Festive Reindeer Donuts. These were really well received but I got a bunch of messages asking what to do if you don't have a donut machine or tin. Store-bought is perfectly ok and as mentioned in the post, cupcakes and muffins work just as well too. But it got me thinking - a biscuit is just as easy and cute so thought I would whip up [...]
Festive Rudolph Donuts
No way!? Am I posting a recipe for etc first time in over 12 months? Why yes. Yes I am. Better late than never right? It is that time of year where we are often invited to events and asked to bring a plate. These are the cutest little things to bring and share that will get everyone talking - and they are so so easy! My kiddies really loved helping me make these. The idea for these came actually [...]
Slow Cooked BBQ Pulled Chicken
So many have you have already bought Mixing It Slow Volume 2 (THANK YOU!) but for those who haven't or are on the fence I thought I would share with you one of my favourite recipes with you so that you can get a taste of the book and my cooking style. This recipe is so versatile I am sure it will come a regular in your household. I love recipes that can be served in so many different [...]
Lemon Pepper Chicken and Asparagus
Join us This delicious recipe comes from an issue of The 4 Blades Magazine called The 5 Ingredients Issue. This is the current issue of The 4 Blades Magazine and is jam packed full of recipes that use only 5 ingredients. Seriously! Click here to learn more about our amazing thermomixing magazine. Photo courtesy of The 4 Blades Magazine photography team. Tell me more about this issue We will help you make the most of the time you have in the kitchen! There [...]
Dark Molten Chocolate Puddings
Join us This delicious recipe comes from an issue of The 4 Blades Magazine called The Comfort Issue. Click here to learn more about our amazing thermomixing magazine. This recipe took some time to master, but boy am I proud of it. Velvety chocolate centre and a deliciously moist pudding. It doesn't get much better than this. I am sure it will become your new favourite especially in these colder months. Photo courtesy of The 4 Blades Magazine photography team. Tell me [...]
Mexican Chicken Tacos
Join us This delicious recipe comes from an issue of The 4 Blades Magazine called The Dinner Party Issue! Click here to learn more about our amazing thermomixing magazine. If you are looking for a recipe that is quick, easy and will please almost anyone, this is the one to cook. Tacos are great for entertaining, as your guests can build their tacos any way they like. Vary the filings to suit your tastes. Photo courtesy of The 4 Blades Magazine photography [...]