Garlic Seasoning
Combine with some olive oil for a yummy marinade or use as a meat rub. This reminds me a little of souvlaki flavours. Sorry for the mix match of using grams and spoon measurements. Some were hard to get a weight.
Combine with some olive oil for a yummy marinade or use as a meat rub. This reminds me a little of souvlaki flavours. Sorry for the mix match of using grams and spoon measurements. Some were hard to get a weight.
This has been a favourite of mine for many many years as its so versatile. It's quite expensive to buy compared to most blends so I thought I would give it a whirl in the tmx. It took awhile to get the right texture. I found table salt or fresh ground salt from the grinder worked best. You may need to change your quantities to suit your tastes.
I didn't have any breadcrumbs in the freezer and no bread left to make any so I experimented tonight. This is my take on krispy fried chicken. This was a massive hit. I only got the tiniest of pieces. Will be a regular here with salad during summer. Would make yummy burgers too. This makes quite a bit of coating. Store remainder in an airtight container.