1 02, 2014

My my my myyyyy varoma dish of the week: Steamed Stuffed Mushrooms

By |2017-06-12T11:23:01+10:00February 1st, 2014|Categories: Varoma|0 Comments

Steph has done it again!!! Steph has contributed so many fantastic recipes in our varoma-therapy challenge! Will be dedicating a blog post shortly to recap her varoma meals as they just blow me away. I keep telling her she needs a page so I can follow all her recipes! If I can e half the cook she is I'll be happy!    Here is Steph's Steamed Stuffed Mushrooms. Perfect vegetarian meal!          Steamed Stuffed Mushrooms By: Steph [...]

27 01, 2014

Your daily dose of varoma-therapy is here!!!

By |2017-06-12T11:23:06+10:00January 27th, 2014|Categories: Varoma|0 Comments

Its a bumper issue today! Lots of great recipes!!! Chicken, leek, pistachio and prosciutto terrine An adaption by Vicki S  Can be found here on the Recipe Community        4 leeks 1 tablespoon olive oil 2 cloves garlic 500 grams chicken mince 2 tsp lemon zest 1 cup breadcrumbs, use from EDC 1/4 cup cream 1 egg 1/3 cup pistachio kernels 8-10 slices proscuitto Tomato chutney or red onion relish to serve     1.Crush pistachios with a [...]

26 01, 2014

Your daily dose of varoma-therapy is here!!! One week left.

By |2017-06-12T11:23:07+10:00January 26th, 2014|Categories: Varoma|0 Comments

Only this week left to submit your recipes for our varoma cookbook!!! I do have more recipes to upload but have a tired, miserable bub here tonight so I'll be back tomorrow with the rest of the brilliant recipes that were meant to be on here tonight. Tomorrow will feature a gorgeous Chicken, leek, pistachio and prosciutto terrine, zucchini and chia muffins, steamed salmon just to name a few!     Varoma Steamed Saltimbocca with Marsala Sauce & Vegetables An [...]

23 01, 2014

Your daily dose of Varoma-therapy is here!

By |2017-06-12T11:23:07+10:00January 23rd, 2014|Categories: Varoma|0 Comments

Perfectly Steamed Fragrant Mussel's An original recipe by Suzanna P     1 large brown onion 3 stalks celery 2 cloves garlic 2 green onions 6-8 stalks parsley Mussels   Roughly chop vegetables and herbs in bowl on speed 7. Line varoma with this mix.  Place cleaned mussels on top.  Close lid .  Varoma speed 1 about 10 minutes depending on size of mussels.  No need to clean bowl after chopping veggies, the bits add flavour to the water. Batches [...]

21 01, 2014

Your daily dose of Varoma-therapy is here!

By |2017-06-12T11:23:07+10:00January 21st, 2014|Categories: Varoma|0 Comments

More great Varoma recipes! I love that we are still having regular recipes coming through. Please keep them coming until the end of next week. Simply post them on my wall, email me or send me a message via my fb page.   Chicken Paprika An original recipe by Lisa B 1kg chicken thighs, fat removed 2 onions, cut in half 2 cloves garlic, 1 small chilli, optional 1 small green pepper, roughly chopped 30g Olive Oil 1 tomato, roughly [...]

20 01, 2014

Your daily dose of Varoma-therapy is here!

By |2014-05-09T12:52:25+10:00January 20th, 2014|Categories: Varoma|0 Comments

Some great recipes again tonight! Please keep them coming. If you have any red meat or seafood recipes especially please send them on through. We need lots more to really make this cookbook fantastic!   Meatballs with Zucchini "Pasta" An original recipe by Tana H Meatballs 500g mince 1 tsp italian herbs 2 cloves garlic Salt & pepper Place garlic in thermomix bowl & blitz 10secs/spd 9 scrape down sides Add remaining ingredients 30secs/spd4 Remove & roll into little balls [...]

12 01, 2014

Viva Vaaaaroma: TRTLMT Cookbook

By |2017-06-12T11:23:18+10:00January 12th, 2014|Categories: Varoma|1 Comment

This morning I talked about a varoma cooking and sharing adventure as it looks like a lot of us aren't using it as much as we should. Let's get varoma-ing and share our experience!!! I'll turn this into a printable document for everyone as well so you can turn into a varoma genius when you're ready and in your own time.      So how does this work:  I would like everyone to be able to participate and cooking the [...]