Pikelets are something I make often for afternoon tea and especially for the lunchbox.
I freeze two together and in the morning of school I pull them out and pop into the lunchbox. They defrost in time for morning tea.
These are yummy on their own but even nicer with some whipped cream, strawberries and sliced banana. A drizzle of melted white chocolate wouldn’t go astray either! Too naughty?
This makes approximately 18-20 small child size pikelets.
Some pancake/pikelet inspiration:
- Banana Honey Pikelets
- Cinnamon Oat Pancakes
- Cinnamon Scroll Pancakes
- Nutella Pancakes
- Oven Pancake Bites with Honey and Cinnamon
- Pancake Dippers
Print
Banana Honey Pikelets
- Total Time: 15
Ingredients
Scale
- 1 ripe banana
- 30g honey, or to taste
- 1 egg
- 150g milk
- 150g self raising flour
- 1 teas baking powder
- 2 teas vanilla bean paste/extract/essence
- 30g butter
Instructions
- Place butter into tmx bowl.
- Melt at 50 degrees, speed 2 for 2 minutes or until melted.
- Add bananas.
- Blitz on speed 4 until smooth.
- Add remaining ingredients.
- Blitz on speed 4 for 30 secs.
- Spoon mixture into a frying pan, lightly buttered over a low to medium heat. Cook until bubbles appear and then flip over. Cook for 20-30 seconds. I cook 4 at a time.
- Serve warm or freeze for later.
- Prep Time: 5
- Cook Time: 10
Nutrition
- Serving Size: 20
these taste amazing.
These look amazing ๐ How long do they keep for in the freezer?
These are so yummy. I freeze them for snacks for my partner. Can’t wait to try your vanilla pikelets and the orange and poppy seed ones ๐
My kids love these, thank you! I always make a double batch.
Very yummy. A hit with my 3 and 5 year old.
Thanks for a great recipe. I used spelt flour for a healthier alternative and cooked in coconut oil. A hit with the kids.
My kids and husband loved these for breakfast this morning!
I made a batch of these over the weekend for a playdate and lunchboxes on Monday. They were ALL GONE by the end of the playdate. The kids gobbled them up! Thanks for a lovely recipe ๐
We bucked the current trend by adding sugar (1-2 tsp of vanilla sugar) and omitting the honey so Master 7 1/2 months could enjoy them too. And enjoy them we all did (that’s me, Master 2 and the baby) with a scant few left for Master 4 after preschool.
P.S I may have topped mine with a little Nutella (but did refrain from sharing that taste sensation with the children)