I asked you which dish you wanted to see tonight and here it is. I think this was the winner?? There was too many answers to tally! Don’t worry though, tomorrow I will post the creamy basil and cashew pesto sauce version!
This recipe is for two however it will make more sauce then you will probably need. You can use it as a pasta sauce or pizza base sauce as well. It is very versatile. You can also double or triple etc the chicken and filling quantities to suit how many you need. Just increase the cooking time if you do.
We are loving prosciutto wrapped chicken and experimenting with new sauces. This one is a lovely non creamy sauce that works well. My Prosciutto Wrapped Chicken with Creamy Garlic Sauce is a huge favourite in this house too.