These were our Good Friday meatless lunch yesterday. They were so easy I’ve whipped up another batch for my best friend.
These are so quick to make as they use wonton wrappers instead of pastry. I used to be a Tupperware manager for years and Tupperware consultants have some of the best recipes and ideas! They here, see and taste everything. The idea for the wonton wrappers came from a fellow manager. Quick, easy, delicious and a good way to use up any leftover wrappers when making dumplings etc.
You can vary the filling to suit what you like or have on hand.
These are great to bring along when you are asked to “bring a plate”, for kids birthday parties or for the lunchbox.
This made 18 quiches. You can easily double the mixture.